Join us for Young Chefs: Flavorful Fall Feast, a vibrant and hands-on cooking class designed for grades 3-5! This engaging and fun-filled class will immerse young chefs in the delightful world of fall-inspired cooking, where they’ll work with seasonal ingredients like pumpkins, apples, and sweet potatoes. Under the guidance of a virtual teacher, children will actively participate in every step of the cooking process, from chopping and mixing to baking and plating. Each session is packed with interactive activities that make learning enjoyable and dynamic. Kids will create delicious fall-themed dishes such as pumpkin muffins and apple crisp to share with their families. Sign up for a culinary adventure where fun and flavor meet in perfect harmony! (No common household or food items may be purchased using Instructional Funds for this class).
